Cooking show host and GW alumna, Ina Garten, GWSB ’76–host of the Food Network show “Barefoot Contessa”–recently returned to to campus for an interview with The Washington Post food editor. Our friends at GW Today were onhand to catch the action: For 12 years, millions of Americans have welcomed Ina Garten into their homes through […]
Tag: chefs
Five Questions with Award-Winning Alum Chef
If you keep tabs on the culinary world, chances are you’ve heard of Ari Taymor, ESIA BA ’07—his LA restaurant was recently named Best New Restaurant by Bon Appétit. We caught up with Ari to find out about his work and his journey as a chef—part of which he credits to GW: “Without the confidence […]